Suji Ka Halwa Recipe |Ghar par Soft Aur Tasty Halwa Kaise Banaye

📝 Introduction :

Suji ka halwa ek bahut hi simple aur tasty sweet dish hai jo har ghar me aasani se ban jata hai. Chahe koi festival ho ya achanak meetha khane ka mann ho, ye recipe hamesha perfect rehti hai. Aaj main aapko apne simple tarike se soft aur delicious suji ka halwa banana sikhaungi.

🧾 Samagri (Ingredients) :

1 cup suji (rava)
1/2 cup ghee
3/4 cup chini
2.5 cup paani
4-5 kaju (kate hue)
4-5 badam (kate hue)
2-3 ilaichi (powder)

👩‍🍳 Banane ki vidhi (Step by Step) :

Step 1:

Sabse pehle ek kadhai me ghee garam karein aur kaju-badam ko halka sa fry karke alag rakh dein.

Step 2:

Ab usi ghee me suji daalein aur medium flame par dheere-dheere bhunein. Jab suji halka golden ho jaye aur khushboo aane lage, tab next step karein.

Step 3:

Dusri taraf paani ko garam kar lein.

Step 4:

Ab dhyan se garam paani ko suji me daalein aur turant mix karein taki lumps na bane.

Step 5:

Ab chini daal kar achhe se mix karein aur 2–3 minute tak pakne dein.

Step 6:

Last me ilaichi powder aur fried dry fruits daal dein aur achhe se mix kar lein.

😋 Serve kaise kare :

Garma-garam suji ka halwa serve karein. Upar se thoda ghee ya dry fruits daalne se iska taste aur bhi badh jata hai.

💡 Mere special tips :

Suji ko jaldi me na bhunein, warna taste achha nahi aayega
Paani dheere-dheere daalein
Ghee ka use thoda generous karein, halwa soft banega

❤️ Conclusion

Suji ka halwa banana bahut hi easy hai aur ye recipe har beginner ke liye perfect hai. Aap ise kabhi bhi ghar par bana kar apne family ke saath enjoy kar sakte hain.